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The Cutest Halloween Dessert on the Block

The Cutest Halloween Dessert on the Block

Make-Your-Own Halloween Brownies

Ingredients

  • 1 box Betty Crocker™ brownie mix (any variety)
  • Water, oil and eggs called for on brownie mix box
  • 1 container Betty Crocker™ Rich & Creamy vanilla frosting
  • Assorted liquid food colors
  • Betty Crocker™ black decorating gel or icing
  • Assorted candies and snacks for decorating, such as candy corn, candy sprinkles, Bugles™ snacks, candy eyeballs, mini candy-coated milk chocolate candies, black licorice

Steps

  • Heat oven to 350°F. Make and bake brownies as directed on box for 8- or 9-inch square pan. Cool completely, about 1 1/2 hours. Cut into 6 rectangles.

  • Divide frosting among small bowls, and color to desired shades with liquid food colors. Use frosting, black gel or icing and candies to decorate as desired, using photo as a guide.

Source: Betty Crocker

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